Pomegranate Wine Base (makes 5-gallons)

All natural and made with real fruit juice, our fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best® Fruit Wine Bases make five gallons of high-quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no PH adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch yeast and stir!

Additional Benefits:

• 6-8 weeks to finished product
• Shelf stable for up to one year
• No refrigeration necessary
• Scalable to any batch size
• Pre-blended - no straining out fruit pieces

Concentrate Specs:

• °Brix: 73.1 min
• Acidity: 2.8-3.5 (as citric acid)
• Ingredients: High Fructose Corn Syrup; Apple, Pear, Purple Carrot, Pomegranate, Elderberry, & Grape Juice Concentrates, Citric Acid, Water, Diammonium Phosphate, Natural Flavors.