Packet includes Koji mold spores, and makes to 22 liters of Sake
| Article number: | 2086 |
| Quantity: | 1 |
Packet includes Koji mold spores, and makes to 22 liters of Sake, with alcohol of 14-18%. Additional ingredients required are 4.2 lbs of medium grain rice, wine yeast and 5 gms citric acid.
